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中国大学烹饪英语_2章节答案(mooc2023课后作业答案)

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中国大学烹饪英语_2章节答案(mooc2023课后作业答案)

Unit Four Seasoning and Condiments

Test in Unit Four

1、中国章节作业Sprinkle the mayonnaise the salad.
A、大学答案答案with
B、烹饪above
C、英语into
D、课后over

2、中国章节作业You can season the dish with .
A、大学答案答案salt and pepper
B、烹饪colander
C、英语cook’s knife
D、课后demi chef de partie

3、中国章节作业the bottle before you open it.
A、大学答案答案Break
B、烹饪Shake
C、英语Heat
D、课后Beat

4、Dip the salad into the .
A、soup
B、pot
C、dressing
D、bottle

5、I will check it when the time is .
A、up
B、on
C、in
D、down

6、--How much salt do you need for one serve? -- .
A、Five bottles.
B、Five teaspoons.
C、Five cups.
D、Five bowls.

7、the coffee beans with a grinder.
A、Mash.
B、Crush.
C、Grind.
D、Ground.

8、Marinate the eel with the .
A、sugar
B、salad dressing
C、mayonnaise
D、marinade

9、Throw me the ground pepper, please.
A、fresh
B、freshly
C、flashly
D、flash

10、What is the most important ingredient in the recipe of Basil Sauce?
A、Garlic
B、Peanuts
C、Basil leaves
D、Olive

Unit Five Vegetables, Fruits and Nuts

Test in Unit Five

1、What cannot be stored in the refrigerator?
A、Tomatoes
B、Cucumbers
C、Grapes
D、Bananas

2、What is the best way to cook vegetables?
A、In small quantities in a steam pot.
B、Cutting them into small pieces.
C、Overcooking.
D、Deep-frying in hot oil.

3、It’s better to soak the blueberries in the water before washing.
A、salty
B、salted
C、cold
D、running

4、We should both ends of the onions before cutting them.
A、soak
B、rinse
C、trim off
D、grind

5、What is the flavor of lemon?
A、Sweet
B、Bitter
C、Sour
D、Spicy

6、--We need fresh peas today. --I got it. So I should them first.
A、fry
B、shell
C、cut open
D、rinse

7、What makes vegetables lose their color?
A、Washing too long
B、Preserving too long
C、Overcooking or blanching too long
D、Rinsing too long

8、Remove the seeds the pumpkin.
A、in
B、form
C、out
D、from

9、What is the flavor of bitter gourd?
A、Sweet
B、Bitter
C、Sour
D、Spicy

10、Which is the best version to translate“芫爆素鳝” into English?
A、Sautéed Eels with Coriander
B、Sautéed eels with coriander
C、Sautéed Black Mushrooms with Coriander
D、Sautéed black mushrooms with coriander

Unit Six Livestock and Dairy Produts 畜奶类

Test in Unit Six

1、the beef with a paper towel.
A、Cut
B、Put
C、Place
D、Pat

2、Braise the pork medium heat.
A、over
B、on
C、of
D、up

3、the lamb leg in olive oil.
A、Paste
B、Baste
C、Fast
D、Best

4、the beef with the tenderizer.
A、Soak
B、Rinse
C、Tenderize
D、Beat

5、Stick the fork the beef.
A、to
B、from
C、into
D、in

6、Melt the butter and then stir some yolk.
A、to
B、in
C、up
D、from

7、Spread the whipping cream the cake.
A、to
B、in
C、on
D、from

8、Separate the egg yolk the egg white.
A、in
B、form
C、out
D、from

9、Just let it sit about 15 minutes.
A、in
B、for
C、out
D、from

10、Turn the fire.
A、in
B、for
C、off
D、from

Unit Three Cooking Technology

Test in Unit Three

1、cheese with a grater.
A、Grate
B、Melt
C、Cut
D、Chop

2、the ingredients with a whisk.
A、Serve
B、Beat
C、Pour
D、Test

3、the ingredients with a slicer.
A、Dice
B、Squeeze
C、Slice
D、Melt

4、Use a carving knife to a carrot flower.
A、Dice
B、Squeeze
C、Slice
D、Carve

5、the meat in the braising pan.
A、Fry
B、Saute
C、Braise
D、Roast

6、the cauliflower before cooking.
A、Blanch
B、Saute
C、Braise
D、Roast

7、the butter in the saucepan.
A、Dice
B、Squeeze
C、Slice
D、Melt

8、half lemon in the drink.
A、Dice
B、Squeeze
C、Slice
D、Melt

9、the egg yolk form the egg white.
A、Coat
B、Mix
C、Separate
D、Blend

10、What is the standard answer for “红烧狮子头”?
A、Braise Meat Balls with Soy Sauce
B、Braised Meat Balls with Soy Sauce
C、Braised meat balls with soy sauce
D、Red Burn Lion Head

Unit Seven Poultry and Eggs 禽蛋类

Test in Unit Seven

1、What kind of eggs do you want, boiled eggs or ?
A、mayonnaise
B、pancake
C、poultry
D、omelet

2、Pour the sauce the chicken wings.
A、over
B、from
C、of
D、up

3、What kind of eggs can be divided into sunny-side-up or over easy?
A、Boiled eggs
B、Fried eggs
C、Scrambled eggs
D、Poached eggs

4、three eggs in the bowl.
A、Soak
B、Rinse
C、Beat
D、Stuff

5、Stuff the turkey some herbs.
A、to
B、from
C、with
D、in

6、Whisk the eggs with the .
A、brush
B、whisk
C、rolling pin
D、mallet

7、them into the preheated oven.
A、Simmer
B、Soak
C、Pop
D、Break

8、Which does not belong to poultry?
A、Guinea
B、Turkey
C、Duck
D、Bok choy

9、Which is not the famous poultry food from China?
A、Beijing Roasted Duck
B、Chicken Nuggets
C、Nanjing Roasted Duck
D、Roasted Pigeon

10、How to translate “宫保鸡丁”into English according to the video in the unit?
A、Kong Pao Chicken
B、Deep fried chicken dices
C、Kung Pao Chicken
D、Deep Fried Diced Chicken